Justin Talks Turkey

Program Type:

Lifelong Learning, Food Events, In-Person

Age Group:

Adults, New Adults, Seniors
Please note you are looking at an event that has already happened.
Registration for this event is no longer open.

Event Details

Thursday, November 10 at 12:00pm. 

Deep-fried. Spatchcocked. Wet-brined. dry-brinded. There are so many ways to cook a turkey, but what are the best ways?
Join Justin of Justin's Chop Shop to find out.

Registration is required and is limited.