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Cooking with Rob Scott: Scallion Scones
4:00pm–4:30pm
Pre-K,
K-3,
Tweens (Grades 4-5),
Teens (Grades 6-12),
Adults,
New Adults,
Seniors,
Families
Closed
Please note you are looking at an event that has already happened.
Library Branch:
The Library
Room:
Children's Program Room (E)
Age Group:
Pre-K,
K-3,
Tweens (Grades 4-5),
Teens (Grades 6-12),
Adults,
New Adults,
Seniors,
Families
Program Type:
Food Events,
In-Person
Registration Required
Event Details:
Friday, January 31 from 4:00-4:30 pm or 4:30-5:00 pm.
Join Chef Rob as he demonstrates how to make these delicious, savory scallion scones.