This event is in the "Pre-K" group.
This event is in the "K-3" group.
This event is in the "Tweens (Grades 4-5)" group.
This event is in the "Teens (Grades 6-12)" group.
This event is in the "Adults" group.
This event is in the "New Adults" group.
This event is in the "Seniors" group.
This event is in the "Families" group.

Cooking with Rob Scott: Scallion Scones

4:00pm - 4:30pm
Pre-K, K-3, Tweens (Grades 4-5), Teens (Grades 6-12), Adults, New Adults, Seniors, Families
Required
Please note you are looking at an event that has already happened.
Library Branch: The Library
Room: Children's Program Room (E)
Age Group: Pre-K, K-3, Tweens (Grades 4-5), Teens (Grades 6-12), Adults, New Adults, Seniors, Families
Program Type: Food Events, In-Person
Required
Seats Remaining: 2
Event Details:

Friday, January 31 from 4:00-4:30 pm or 4:30-5:00 pm.

Join Chef Rob as he demonstrates how to make these delicious, savory scallion scones. 

This event is in the "Pre-K" group.
This event is in the "K-3" group.
This event is in the "Tweens (Grades 4-5)" group.
This event is in the "Teens (Grades 6-12)" group.
This event is in the "Adults" group.
This event is in the "New Adults" group.
This event is in the "Seniors" group.
This event is in the "Families" group.

Cooking with Rob Scott: Scallion Scones

4:30pm - 5:00pm
Pre-K, K-3, Tweens (Grades 4-5), Teens (Grades 6-12), Adults, New Adults, Seniors, Families
Required
Please note you are looking at an event that has already happened.
Library Branch: The Library
Room: Children's Program Room (E)
Age Group: Pre-K, K-3, Tweens (Grades 4-5), Teens (Grades 6-12), Adults, New Adults, Seniors, Families
Program Type: Food Events, In-Person
Required
Seats Remaining: 6
Event Details:

Friday, January 31 from 4:00-4:30 pm or 4:30-5:00 pm.

Join Chef Rob as he demonstrates how to make these delicious, savory scallion scones.